
Sweet Basil Gourmetware & Cooking School
Scottsdale, AZ
L'Academie Baking and Cooking School · Gilbert, AZLearn the basics of egg pasta – take it beyond store-bought. In this class you’ll master the basics of fresh egg pasta – fettuccini. Learn to mix, knead, roll, and cut your dough, then cook it to enjoy with: Roasted Pepper Tomato Garlic Pasta. Bring your take home container in case there is any left – and bring your bottle of wine (we are BYOB!).
Price
$95
per person
Next date
Thu 5 Nov
6pm to 8pm
Length
2 hours
Where
Gilbert
3244 E Guadalupe Rd #107

Roasted Pepper Tomato Garlic Pasta is a 2-hour class at L'Academie Baking and Cooking School in Gilbert, AZ. It runs once, on Thursday 5 November, 6pm to 8pm. It costs $95 per person.
L'Academie Baking and Cooking School has a 4.9 rating from 137 Google reviews and ranks #3 of 23 cooking schools in Phoenix on our quality score. It has 39 other classes on its calendar right now.
The description at the top comes from L'Academie Baking and Cooking School’s own listing. Read the full listing on their site.
From this class’s page on lacademieschool.com, read on October 29. Each one is quoted from that page.
From lacademieschool.com, the school’s own site. These apply to all of L'Academie Baking and Cooking School’s classes.

The school
Chef Paul's Gilbert school for hand-rolled pasta dinners, croissants and sourdough
L'Academie is a small baking and cooking school on E Guadalupe Rd in Gilbert. Chef Paul runs it, and it is now marking four years. Classes are hands-on at your own station and usually last two hours. There are late-morning and evening sessions during the week, plus weekend mornings. Chef Paul talks you through the dish and demonstrates when needed. Then you cook, and you take home what you make.
4.9on Google, 137 reviewsSee the school: photos, reviews and all classes
Scottsdale, AZ

Scottsdale, AZ
