Mirepoix Cooking School · Royal Oak, MIMichigan Made: Local Flavor Elevated + Wine Pairing
New Class! Michigan Made: Local Flavor Elevated + Wine Pairing Menu: Crostini topped with Fig, Prosciutto, Mozzarella and drizzled with Michigan Honey – NF Crispy baguette….
4.9298 Google reviews of the school
Price
$99
per person
Next date
Sat 21 Nov
6pm to 8:30pm
Length
2.5 hours
Where
Royal Oak
1203 S Main St
About this class
Crostini topped with Fig, Prosciutto, Mozzarella and drizzled with Michigan Honey – NF
Crispy baguette topped with sweet fig jam, crispy fried prosciutto, melted mozzarella, drizzled in Michigan honey and topped with fresh basil
Michigan Made: Local Flavor Elevated + Wine Pairing is a 2.5-hour class at Mirepoix Cooking School in Royal Oak, MI. It’s for ages 21 and up. It runs once, on Saturday 21 November, 6pm to 8:30pm. It costs $99 per person.
Mirepoix Cooking School has a 4.9 rating from 298 Google reviews and ranks #1 of 7 cooking schools in Detroit on our quality score. It has 18 other classes on its calendar right now.
- Bread
- Wine pairing
- Cheese
The school’s description comes from its class page on mirepoixcookingschool.com, read on October 29. Read the full listing on their site.