Classpop! Chicago · The Loop, ChicagoSweet and Swirly Swiss Rolls
Perfect the art of the Swiss roll in this hands-on online cooking class!Begin the class by mixing cake flour, cocoa powder, sugar, eggs and cornstarch into a smooth batter and baking it into the perfect airy and fluffy chocolate sponge cake. As the batter bakes, whip up a silky ganache with heavy whipping cream and semi-sweet chocolate chips. Next, make a rich chocolate mousse by combining whipped cream and sugar with your homemade ganache. Spread the chocolate mousse on the sponge cake. Then, Chef Stacey will teach you the technique to roll this cake up to create the iconic swirl. Finish by e.
Price
$64
per person
Next date
Sat 31 Oct
3:30pm to 6pm
Length
2.5 hours
max 14 people
Where
The Loop
80 SW 8th St
About this class
Sweet and Swirly Swiss Rolls is a 2.5-hour class at Classpop! Chicago in The Loop, Chicago. There are at most 14 people in the class. It runs once, on Saturday 31 October, 3:30pm to 6pm. It costs $64 per person.
It has 39 other classes on its calendar right now.
- Baking
- Chocolate
- Fundamentals
The description at the top comes from Classpop! Chicago’s own listing. Read the full listing on their site.
Good to know before you book
- Class size
- Up to 14 people
From this class’s page on classpop.com, read on October 29. Each one is quoted from that page.
At all of Classpop! Chicago’s classes
- Classpop! is a marketplace of local chefs, not one kitchen
- Venues vary and include a West Loop distillery and an Andersonville wine bar
