Schola · BaltimoreMaking Pizza & Pasta
We will be making fresh pasta and pizza dough from scratch! Because pizza has to rise we will have some pizza dough made to roll out and make pizzas with but will also make some dough from scratch to take home with you. We will also be making pasta dough from scratch and sheet some fettucine to be served with a red sauce & a garlic cream sauce. $75 per person Register. Price of this class is per person. All ages welcome!
4.693 Google reviews of the school
Price
$75
per person
Next date
Fri 27 Nov
7am to 9:30am
Length
2.5 hours
Where
Baltimore
2744 Lighthouse Point E
About this class
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Making Pizza & Pasta is a 2.5-hour class at Schola in Baltimore. It runs once, on Friday 27 November, 7am to 9:30am. It costs $75 per person.
Schola has a 4.6 rating from 93 Google reviews and ranks #3 of 18 cooking schools in Baltimore on our quality score. It has 16 other classes on its calendar right now.
- Pasta
- Pizza
The school’s description comes from its class page on scholacooks.com, read on October 29. Read the full listing on their site.
Good to know before you book
- Drinks
- Bring your own
From this class’s page on scholacooks.com, read on October 29. Each one is quoted from that page.
