France 44 Cooking Classes · MinneapolisFocaccia Making!
Focaccia Making! | November 9th | 9:30am-12:00pm | Waitlist only! — General Admission — Instructor: Riss Buie Come make focaccia with us! We’ll cover what differentiates focaccia from other breads and get hands on in this class. You’ll make your own dough to take home and bake, as well as use pre-starts to bake your own in class. At the end of class, you’ll enjoy a steaming hot slice of your very own focaccia with accompaniments and a glass of wine. Buonissima! **Please let us know o.
Sells out often
Price
$95
per person
Next date
Mon 9 Nov
9:30am to 12pm
Length
2.5 hours
Hands-on
Where
Minneapolis
About this class
Come make focaccia with us! We’ll cover what differentiates focaccia from other breads and get hands on in this class. You’ll make your own dough to take home and bake, as well as use pre-starts to bake your own in class. At the end of class, you’ll enjoy a steaming hot slice of your very own focaccia with accompaniments and a glass of wine. Buonissima!
**Please let us know of any allergies in advance—we’re sorry that we don’t offer gluten free options at this time.**
Focaccia Making! is a 2.5-hour hands-on class at France 44 Cooking Classes in Minneapolis. It runs once, on Monday 9 November, 9:30am to 12pm. It costs $95 per person. It’s sold out.
It has 39 other classes on its calendar right now.
- Pizza
- Baking
- Wine pairing
The school’s description comes from its class page on store.france44cheeseshop.com, read on October 29. Read the full listing on their site.
