Sur La Table Skokie (Old Orchard)
Skokie, IL
Cooking Skills & Social · Itasca, ILItalian Harvest: Prosciutto, Shrimp Risotto, & Cannoli!
BYOB Italian dinner: prosciutto and pear salad, tomato risotto with garlic confit and shrimp, and homemade cannoli.
Price
$49
per person
Next date
Fri 13 Nov
6:30pm to 8:30pm
Length
2 hours
Hands-on
Where
Itasca
1201 Norwood Ave
About this class
Nothing says fall like a slow-stirred risotto. This class walks you through a full Italian dinner from first bite to last — a fresh Tuscan-style salad with prosciutto and pear, a rich tomato risotto with garlic confit and shrimp, and yes, you're making your own cannoli. Our chef will teach you the secrets to perfectly creamy risotto (no shortcuts, all reward) and the crispy-shell, sweet-filling magic of a proper cannoli.
Italian Harvest: Prosciutto, Shrimp Risotto, & Cannoli! is a 2-hour hands-on class for adults at Cooking Skills & Social in Itasca, IL. The menu has 3 dishes. It runs once, on Friday 13 November, 6:30pm to 8:30pm. It costs $49 per person.
It has 12 other classes on its calendar right now.
- Italian
- Desserts
The school’s description comes from its class page on cookingskillsandsocial.com, read on October 30. Read the full listing on their site.
