
Sur La Table Skokie (Old Orchard)
Skokie, IL
Cooking Skills & Social · Itasca, ILSurf and turf class roasting swordfish with stuffed plum tomatoes, cooking steak with potatoes and mushrooms, and finishing with mango sorbet.
Price
$59
per person
Next date
Fri 6 Nov
6:30pm to 8:30pm
Length
2 hours
Hands-on
Where
Itasca
1201 Norwood Ave

Richly flavored and roasted Maine swordfish, Aged and tender steak, seasonal vegetables, and a bright Mango sorbet with your freshly whipped cream.... like a Dreamsicle, but better!
Swordfish & Steak: Roasted Swordfish, Steak & Mango Dreamsicle is a 2-hour hands-on class for adults at Cooking Skills & Social in Itasca, IL. It runs once, on Friday 6 November, 6:30pm to 8:30pm. It costs $59 per person.
It has 12 other classes on its calendar right now.
The school’s description comes from its class page on cookingskillsandsocial.com, read on October 29. Read the full listing on their site.
From cookingskillsandsocial.com, the school’s own site. These apply to all of Cooking Skills & Social’s classes.

The school
BYOB hands-on dinner classes in Itasca, with steakhouse, sushi and Italian menus
Cooking Skills & Social runs public classes at 1201 Norwood Ave. in Itasca. Every class is BYOB and hands-on, with a professional chef leading a full dinner you cook and eat yourselves.
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Skokie, IL


Gold Coast, Chicago