DC Cooking School · WashingtonTeen Baking French Pâtisserie Éclairs and Cream Puffs (12 – 17 years) Sold Out
Teen Baking French Pâtisserie Éclairs and Cream Puffs Saturday, November 07, 2026 | 13:00–15:00 Audience: 12–17 years Menu: Chocolate éclairs; vanilla cream puffs; pastry cream. Master choux pastry and practice piping, filling, and glazing bakery-style French pastries.
4.775 Google reviews of the schoolSells out often
Price
$99
per person
Next date
Sat 7 Nov
3pm to 5pm
Length
2 hours
Where
Washington
1369 New York Ave NE
About this class
Teen Baking French Pâtisserie Éclairs and Cream Puffs (12 – 17 years) Sold Out is a 2-hour class for teens at DC Cooking School in Washington. It runs once, on Saturday 7 November, 3pm to 5pm. It costs $99 per person. It’s sold out.
DC Cooking School has a 4.7 rating from 75 Google reviews and ranks #6 of 15 cooking schools in Washington on our quality score. It has 39 other classes on its calendar right now.
- French
- Pastry
- Cake decorating
- Baking
- Chocolate
The description at the top comes from DC Cooking School’s own listing. Read the full listing on their site.
The school
