DC Cooking School · WashingtonTeen Baking French Pâtisserie Éclairs and Cream Puffs Sunday, November 08, 2026 | 13:00–15:00 Audience: 12–17 Menu: Chocolate éclairs; vanilla cream puffs; pastry cream. Master choux pastry and practice piping, filling, and glazing bakery-style French pastries.
Price
$99
per person
Next date
Sun 8 Nov
3pm to 5pm
Length
2 hours
Where
Washington
1369 New York Ave NE

Teen Baking French Pâtisserie Éclairs and Cream Puffs Sold Out is a 2-hour class for teens at DC Cooking School in Washington. It runs once, on Sunday 8 November, 3pm to 5pm. It costs $99 per person. It’s sold out.
DC Cooking School has a 4.7 rating from 75 Google reviews and ranks #6 of 15 cooking schools in Washington on our quality score. It has 39 other classes on its calendar right now.
The description at the top comes from DC Cooking School’s own listing. Read the full listing on their site.

The school
