The Cook's Station · GreenvilleHands on Fall Brunch Class 10/31/2026 10am – General Admission
Hands on Fall Brunch Class 10/31/2026 10am — General Admission — Date: 10/31/2026 Time: 10am - 12pm Type of Class: Hands On Chef: Tazia Young In this seasonal hands-on Fall brunch cooking class , you will roll up your sleeves and cook a hearty, YUMMY menu with guidance from our expert Chef Tazia. Wow your friends and family with some new heartwarming and fun breakfast staples to elevated brunch favorites, you’ll learn techniques, enjoy great company, and leave.
Price
$85
per person
Next date
Sat 31 Oct
10am
Length
Hands-on
Where
Greenville
515 Buncombe Street
About this class
Date: 10/31/2026Time: 10am - 12pmType of Class: Hands OnChef: Tazia Young
In this seasonal hands-on Fall brunch cooking class, you will roll up your sleeves and cook a hearty, YUMMY menu with guidance from our expert Chef Tazia.
Wow your friends and family with some new heartwarming and fun breakfast staples to elevated brunch favorites, you’ll learn techniques, enjoy great company, and leave with full bellies and lasting memories.
Harvest Skillet Eggs
Crispy Potato, Wild Mushroom, Creamed Spinach, Gruyère and Caramelized Leek Crostini
Pumpkin Spice Dutch Baby with Seasonal Toppings Bar
Two mimosas, tea, or soda are included with your class.
Event PoliciesAs a thank you for joining us, guests receive 20% off in-store purchases on the day of their event.
Hands on Fall Brunch Class 10/31/2026 10am – General Admission is a hands-on class for families at The Cook's Station in Greenville. The menu has 3 dishes. It runs once, on Saturday 31 October, 10am. It costs $85 per person.
It has 22 other classes on its calendar right now.
- Brunch
- Farm to table
