The Cook's Station · GreenvillePizza Class 11/2/2026 11am — General Admission — Date: 11/2/2026 Time: 11am - 1pm Type of Class: Semi Hands On Chef: Ron Rawhoof Join Chef Ron for a fun, semi hands-on pizza making class and discover just how easy it is to create delicious, homemade pizza from scratch! You'll work in groups of two as Chef Ron guides you through the process of making fresh pizza dough from scratch. Since dough needs time to rise, you'll get to take your dough hom.
Price
$90
per person
Next date
Mon 2 Nov
11am
Length
Hands-on
Where
Greenville
515 Buncombe Street
Date: 11/2/2026Time: 11am - 1pmType of Class: Semi Hands OnChef: Ron Rawhoof
Join Chef Ron for a fun, semi hands-on pizza making class and discover just how easy it is to create delicious, homemade pizza from scratch!
You'll work in groups of two as Chef Ron guides you through the process of making fresh pizza dough from scratch. Since dough needs time to rise, you'll get to take your dough home to use for another night! Learn the secrets to mixing, kneading, stretching, and shaping a flavorful dough, along with professional tips and baking techniques that will help you achieve a perfectly crisp, golden crust every time.
With the dough Chef Ron has prepared and let rise ahead of time, each pair will create one large pizza, with each person customizing their own half using a variety of fresh toppings.
Pizza Class 11/2/2026 11am – General Admission is a hands-on class at The Cook's Station in Greenville. The menu has 2 dishes. It runs once, on Monday 2 November, 11am. It costs $90 per person.
It has 22 other classes on its calendar right now.
The school’s description comes from its class page on thecooksstation.com, read on October 29. .

From this class’s page on thecooksstation.com, read on October 29. Each one is quoted from that page.

The school
Culinary-products store offering gourmet kitchen gadgets & appliances, plus cooking workshops.
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