The Cook's Station · GreenvilleThai Cooking Class 11/20/2026 6pm – General Admission
Thai Cooking Class 11/20/2026 6pm — General Admission — Date: 11/20/2026 Time: 6pm - 8pm Type of Class: Partially Hands On Chef: Craig Kuhns Begin your culinary adventure with an introduction to the diverse and exotic flavors that define Thai cooking. Learn about the key ingredients, herbs, and spices that make Thai cuisine unique. Put on your apron and get ready to dive into the heart of Thai cooking. Under the guidance of Chef Craig Kuhns, you will h.
Price
$90
per person
Next date
Fri 20 Nov
6pm
Length
Hands-on
Where
Greenville
515 Buncombe Street
About this class
Date: 11/20/2026Time: 6pm - 8pmType of Class: Partially Hands OnChef: Craig Kuhns
Begin your culinary adventure with an introduction to the diverse and exotic flavors that define Thai cooking. Learn about the key ingredients, herbs, and spices that make Thai cuisine unique. Put on your apron and get ready to dive into the heart of Thai cooking. Under the guidance of Chef Craig Kuhns, you will help prepare various classic Thai dishes from scratch. Our Thai Cooking Class is designed for everyone, from beginners with no prior cooking experience to seasoned home cooks looking to expand their culinary repertoire. Individuals, couples, friends, and families are welcome to join the fun.
1st: Thai Spring Rolls (hands on)2nd: Basil Beef (demo)3rd: Coconut Panna Cotta (demo)
Two glasses of complimentary wine, tea, or soda are included with your class.
Thai Cooking Class 11/20/2026 6pm – General Admission is a hands-on class at The Cook's Station in Greenville. It runs once, on Friday 20 November, 6pm. It costs $90 per person. It’s sold out.
It has 22 other classes on its calendar right now.
- Thai
The school’s description comes from its class page on thecooksstation.com, read on October 29. .
