SK
Schoolhouse Kitchen + Studio
Oak Park, IL
Chicago Botanic Garden Cooking Classes · Glencoe, ILHands-on Cooking – French Onion Soup
Hands-on Cooking at the Garden's ITW Kitchen; recipes and tastings included. $119 non-member, $95 member.
Price
$119
per person
Next date
Wed 2 Dec
11am to 1:30pm
Length
2.5 hours
Hands-on
Where
Glencoe
1000 Lake Cook Rd
About this class
The perfect soup starts at the broth. With a rich and velvety three-day beef bone broth, the base of your French onion soup just got upgraded. Add in mountains of caramelized cognac onions, handmade buttery baguette chunks, and handfuls of Emmentaler swiss cheese, and you get a bubbling, dripping soup to die for.
Hands-on Cooking – French Onion Soup is a 2.5-hour hands-on class for adults at Chicago Botanic Garden Cooking Classes in Glencoe, IL. It runs once, on Wednesday 2 December, 11am to 1:30pm. It costs $119 per person.
It has 21 other classes on its calendar right now.
- French
- Comfort food
The school’s description comes from its class page on chicagobotanic.org, read on October 29. Read the full listing on their site.
Good to know before you book
- Closed-toe shoes are required
