SK
Schoolhouse Kitchen + Studio
Oak Park, IL
Chicago Botanic Garden Cooking Classes · Glencoe, ILHands-on Cooking – Holiday Brunch
Hands-on Cooking at the Garden's ITW Kitchen; recipes and tastings included. $119 non-member, $95 member.
Price
$119
per person
Next date
Sun 6 Dec
11am to 1:30pm
Length
2.5 hours
Hands-on
Where
Glencoe
1000 Lake Cook Rd
About this class
Level up your brunch game just in time for the holidays. Create fluffy french toast with whipped cinnamon cream cheese topped with fresh raspberries and bourbon maple syrup. Add savory flavors with caramelized handmade sage and roasted garlic breakfast sausage. Finish things off with a recipe for blackberry and orange bellinis and be prepared to become the annual brunch host.
Hands-on Cooking – Holiday Brunch is a 2.5-hour hands-on class for adults at Chicago Botanic Garden Cooking Classes in Glencoe, IL. It runs once, on Sunday 6 December, 11am to 1:30pm. It costs $119 per person.
It has 21 other classes on its calendar right now.
- Holiday
- Brunch
The school’s description comes from its class page on chicagobotanic.org, read on October 29. Read the full listing on their site.
Good to know before you book
- Closed-toe shoes are required
